The conference "The cuisine of Val di Noto and its interpreters" will be held in the reception rooms of Palazzo La Rocca on May 10, 2025, organized by the Italian Academy of Cuisine, Ragusa delegation.
The speakers of the conference will be:
- Prof. Giovanni Fichera
- Corrado Assenza
- Francesca Barone
- Ciccio Sultano
Moderator: Dr. Giuseppina Tesauro
